From deep within the Groenfontein Valley, from the small hamlet of Calitzdorp, comes Peter Bayly artisanal wines. Winged pigs grace every bottle, signifying wines so exquisite they defy belief. Cybercellar hosts III, a red blend of Touriga Naçional, Tinta Barocca and Souzão, Portuguese varietals specially chosen by the Baylys to produce the most distinctive port the world has ever seen.
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